Avenue B is a cozy neighborhood bistro known for its approachable, seasonal, evolving menu with outstanding service. We are a BYOB establishment, so come prepared & hungry and let us do the rest. Cheers!


Seasonal Menu

Local greens, caramelized cippolini onions, grape tomatoes, aged sherry vinaigrette 7

P.E.I. mussels, chef’s preparation, grilled bread 15

Chalkboard Menu

Fried calamari & rock shrimp, harissa aioli, mint 13

Crispy pork pate & potato gnocchi, parsley pesto, charred ramp aioli 12

Burrata & grilled figs, arugula, pickled raisins, basil, grilled bread 14

The Raw Deal 16

Mesclun greens salad, fennel & figs, crispy prosciutto, black garlic vinaigrette 10

Carrot bisque, fried bread, asparagus slaw, bone marrow whipped cream 10

Main Events

Seasonal Menu

Wagyu beef meatloaf, goat cheese & chive whipped potatoes, crispy onions, blistered tomato jam 25

Chalkboard Menu

Wild caught fish & chips, Napa Slaw, malt aioli 28

Hanger steak, grilled iceberg, maitakes, smoked blue, onion rings 35

Grilled Tuna, bay scallops, wild rice, cauliflower, nettle pesto, soubise 33

Chicken2, white beans, spring vegetables, garlic consomme, grilled ramp chimichurri 27

Pork belly ramen bowl, miso shrimp, bok choy, 5 minute egg, ginger bbq, mushroom dashi 26

Mushroom pappardelle, fiddleheads, crispy salsify, bosco tartufo, arugula 23

Avenue B hosts events at the restaurant throughout the year, from special dinners to wine pairings. Stay in touch to keep up on upcoming events.

More information

More information

Every Sunday


To kick-off our new evening of service, Sunday will be free corkage! So, grab some friends and a great bottle of wine (or 2) and visit us this Sunday evening!

Avenue B


Have you checked out our new dining room? After 7 years, we’ve added an additional dining room to Avenue B! Our goal was to keep the atmosphere warm & intimate, yet allow for more guests to enjoy Chef Chris’ chalkboard menu. We’re excited to share the new space with you!

Avenue B is your one stop shop for catering. Avenue B's culinary & service teams are excited to tackle any event that comes our way. Whatever the occasion, we will lend our knowledge & expertise to ensure the event is a memorable culinary experience.

Please email info@avenueb-pgh.com to start planning your next soiree!

As a native of Pittsburgh, Chris spent time in several other cities honing his craft before returning to his hometown.

Places such as Boulder, Colorado & Park City, Utah have played key parts in the development of his unique culinary style. Focusing on "sophisticated simplicity", he sources most of his seasonal ingredients from local farmers & purveyors to construct his ever evolving menus. Since Avenue B opened in 2009, Chef Chris' unpretentious approach to his globally fused American cuisine keeps him consistently regarded as one of the best chefs' in Western PA.