Avenue B is a cozy neighborhood bistro known for its approachable, seasonal, evolving menu with outstanding service. We are a BYOB establishment, so come prepared & hungry and let us do the rest. Cheers!
Avenue B salad, caramelized cippolini onions, grape tomatoes, aged sherry vinaigrette 7
P.E.I. mussels, chef’s preparation, grilled bread 15
Honey whipped gorgonzola, fig, kale, smoked onion agrodolce, crusty bread 13
Local greens, garlic scapes, pancetta, whipped chevre, roasted garlic vinaigrette 10
Ginger BBQ pork bell, spring roll, miso mushroom vinaigrette 12
The Raw Deal 16
Grilled shrimp toast, smoked baba ghanoush, roasted tomato, lemon, asparagus, herbs 14
Fried green tomatoes, grilled romaine, rock shrimp remoulade, pickled green beans, hot sauce 13
Wagyu beef meatloaf, goat cheese & chive whipped potatoes, crispy onions, blistered tomato jam 26
Grilled Bronzino, calamari salad, farro, olives, caper berries, lemon, arugula 31
Hanger steak, crispy potatoes, grilledasparagus, bearnaise, demi 35
Pacific halibut, fingerlings, fennel, roasted tomato, saffron fumet, black garlic 33
Artisanal pasta, mushrooms, arugula, truffle potato chips, bosco tartufo 24
Roasted chicken, sugar snap pea pierogis, grilled onions, arugula, blackberry gastrique 27
Lamb meatballs, boursin grits, wilted greens, fried garlic, oven dried tomato 28
Avenue B hosts events at the restaurant throughout the year, from special dinners to wine pairings. Stay in touch to keep up on upcoming events.
To kick-off our new evening of service, Sunday will be free corkage! So, grab some friends and a great bottle of wine (or 2) and visit us this Sunday evening!
Have you checked out our new dining room? After 7 years, we’ve added an additional dining room to Avenue B! Our goal was to keep the atmosphere warm & intimate, yet allow for more guests to enjoy Chef Chris’ chalkboard menu. We’re excited to share the new space with you!
Avenue B is your one stop shop for catering. Avenue B's culinary & service teams are excited to tackle any event that comes our way. Whatever the occasion, we will lend our knowledge & expertise to ensure the event is a memorable culinary experience.
Please email email@example.com to start planning your next soiree!
As a native of Pittsburgh, Chris spent time in several other cities honing his craft before returning to his hometown.
Places such as Boulder, Colorado & Park City, Utah have played key parts in the development of his unique culinary style. Focusing on "sophisticated simplicity", he sources most of his seasonal ingredients from local farmers & purveyors to construct his ever evolving menus. Since Avenue B opened in 2009, Chef Chris' unpretentious approach to his globally fused American cuisine keeps him consistently regarded as one of the best chefs' in Western PA.